The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets | Colleen Patrick-Goudreau

There was no Joy here

Despite very high hopes, I really didn't like this book. I guess it was because I was expecting more healthy versions of traditional baked goods, whereas this cookbook seems to use the same amounts of fat and sugar as a traditional Betty Crocker cookbook - I could have made the same vegan substitutions myself and saved a few bucks. I made the cookies on the cover, which didn't end up looking like anything remotely similar to the photo, and the Banana Muffins were sunken in the middle. read review